If you're tired of the same old butter cream frosting, try this one!
It's different and fun and perfect for your St Patty's Day baked goodies!
8 oz cream cheese
1/4 cup butter
1 tbs Bailey's Irish Cream
2 tsp cooled brewed coffee
1 tsp vanilla extract
1/2 tsp unsweetened cocoa
2 cups powdered sugar
Mix all ingredients together in order listed until smooth and creamy. Spread on your favorite cake, cupcakes, or Bailey's Irish Cream Cupcakes.
Tip:
Store unused frosting in the fridge in an airtight container.
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