Friday, July 25, 2008
Hershey's Cocoa Chocolate Shake
As I was browsing through some recipes, trying to decide which recipe to post, I realized that it's been quite some time since I posted a Hershey's recipe. Clearly, I've been neglecting the chocoholics of the world. I'll try not to let that happen again! Hopefully this will make up for it. This is the perfect thing for a warm summer night. It really hits the spot!
1/4 cup warm water
2 tablespoons HERSHEY'S Cocoa
1 tablespoon sugar
1/2 cup milk
2 cups chocolate or vanilla ice cream
1. Place water, cocoa and sugar in blender container. Cover; blend briefly on low speed. Add milk.
2. Cover; blend on high speed until thoroughly blended. Add ice cream. Cover; blend until smooth. Serve immediately. About three 6-ounce servings.
Thought from Joey:
Is anyone else thinking Kahlua? Who's with me????
Subscribe to:
Post Comments (Atom)
2 comments:
Kahlua for sure. Wonder how Bailey's would be? (It's my favorite addition to hot chocolate, so why not a chocolate shake?)
Hey! i just made this:) & i think there should be just a "little" less cocoa. It's kind of taking away from the whole thing. But then again it IS a Cocoa shake. But im 13 what do i know? lol (:
Post a Comment